I think good macaroni and cheese requires more than just noodles, butter, milk and cheese. It’s so good you’ll want to eat bowl after bowl of it too! Kid and parent approved.ĭon’t let the ingredient list intimidate you. I’d suggest these Instant Pot BBQ chicken sliders, Crispy Cornflake Chicken Tenders, or these Homemade Honey Corn Dogs. You can serve it on the side of just about anything. This recipe is for all of the moms out there. Why? Because it only takes a few minutes to prep, EVERYTHING is done in the Instant Pot, and it tastes absolutely amazing. It finally feels like fall, which means it’s time to break out the Instant Pot and make some comfort food! This macaroni and cheese is a favorite of ours. It’s great for dinner or even makes the perfect side for any meal (especially holiday meal!) Serve it up with ham or turkey and watch it be devoured in minutes! Wasn't that easy? This Instant Pot Mac and Cheese is a no fuss meal that's perfect for busy weeknights and is full of flavor.This Instant Pot macaroni and cheese is a quick, simplified version of a beloved classic. Stir in the cheese until everything is combined and that mouthwatering cheese sauce coats your pasta, then it's time to eat. Sharp cheddar adds lots of flavor and Monterey Jack makes your mac super creamy. You'll add whole milk and two cheeses to your pasta next. Next, you'll stir in the cream cheese, which will make your Mac and Cheese extra creamy and delicious! Feel free to used reduced fat or Neufchâtel cheese (that's what I used), if you prefer. I have to admit that I was doubtful that pasta would turn out well in a pressure cooker, but it comes out perfectly al dente every time. I like to use a wood spoon for this, as you can see in the video! Once the time is up, turn the pressure release valve to quick release. (If your Instant Pot doesn't have a Pressure Cook button, use the Manual button. Then, press the Pressure Cook button and set your pot to cook at high pressure for four minutes. Give everything a mix, put on the lid, and turn the steam release valve on top to sealing. I used a combination of paprika, garlic powder, cayenne (just a dash and totally optional), and salt, all of which add tons of flavor. To get started, you'll add pasta (I used rotini, but macaroni or another tube shape would work), water, spices, and butter to your Instant Pot. One thing I love about mac and cheese in the Instant Pot is that it's almost effortless, and there's very little hands-on time required (no standing over a boiling pot of water, that's for sure!). not exactly the kind of recipe I'm inclined to make on a weeknight. I love making homemade macaroni and cheese, but it does take a little effort. It's simple to make, and it's ready fast. If you're looking for an easy Instant Pot recipe that your whole family will love, you have to try this pressure cooker mac and cheese. How to Make Mac and Cheese in an Instant Pot And your family will definitely gobble it up!ĭon't have an Instant Pot? You can make this recipe on the stovetop instead (see the recipe note for instructions). It's also the perfect beginner recipe, although IP pros will love it, too. This easy Instant Pot Mac and Cheese is the result, and not to brag, but I think it's pretty amazing! It's creamy (but not runny) and full of flavor. The recipes I tried turned out okay, but I thought they were kind of bland and runny. Macaroni and cheese was one of the first Instant Pot meals I made. The list of recipes I'd like to try is about a million miles long at this point! I've mainly used the pressure cooker function, but I've also used my Instant Pot to make rice (so easy and fail proof!) and even hard boiled eggs. There are different models, but I have the Instant Pot DUO60. total comfort food!Īre you familiar with the Instant Pot? Basically, it's an electric multi-cooker, which means that it's a pressure cooker, slow cooker, rice cooker, steamer, and more. It's ready in minutes, tastes amazing, and couldn't be simpler to make. So far, my favorite recipe is this easy Instant Pot Mac and Cheese. ![]() I'm officially obsessed and have been making multiple Instant Pot meals a week ever since! It's so easy and safe to use, and I haven't had an explosion yet (nor do I expect to!). When I finally tried out my Instant Pot, I had to kick myself for waiting so long. I'm not sure why, but my mom's stories of pea soup on the ceiling when using an old school pressure cooker may have had something to do with it. I bought one on Cyber Monday, and it took me a while to get up the nerve to use it. As an Amazon Associate I earn from qualifying purchases. It's super creamy and delicious, plus it's ready in minutes!ĭon't have a pressure cooker? Make this macaroni and cheese on your stovetop instead. This easy Instant Pot Mac and Cheese is about to become your new favorite dinner.
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